Saturday, April 3, 2010

What a fun week of food!

Thanks Heidi for making us our APRIL FOOLS DINNER, I totally fooled my kids, they thought I was so cool to make "cake for dinner," they were only frowning for a minute until they tasted it, then they were in heaven.

Mer made AWESOME boneless barbeque pork ribs (I love crockpot meals!), sweet potatoes with an ingenious idea to make cinnamon- sugar- butter YUM! And for an april fools dessert "cake pie" she got the recipe out of a amish book she is reading, it had no choice but to be good!

Katie went wild with two different options of homemade pizza! BBQ chicken or Ranch Chicken pizza's, with extra dough to make bread sticks, not to mention cookie dough truffles! Thank you Thank you!!!

I made EASTER BRUNCH, hashbrown/egg/ham quiche (is that how you spell it?) Cinnamon rolls and butcher cut bacon, a little tip, go to your butcher and get your bacon it is the same price and sooooo much better! Don't forget the OJ.

HAPPY EASTER everyone and thanks for helping me make such cute memories with my family, I certainly don't think I would have the energy or time to do all of that on my own. I LOVE DINNER TRADE!!!

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